New Burger | Featherblade

New Burger | Featherblade

If you’re following my blog you’ll know I love Featherblade. I previously wrote about them here. I absolutely adore their steaks. When I heard they had a burger on the menu I knew I had to have it. It’s not your average minced beef burger. The pattie is made from aged striploin, brisket, and chuck. It’s served with a bearnaise sauce so as I said, not an average burger.

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Unfortunately, I didn’t like it. I didn’t even finish it. The meat had an over-powering flavour of brisket which I’m not a massive fan of. I’m sure if you’re a fan of brisket you’ll love this but it really just wasn’t for me at all. I was really disappointed. I had such high hopes for the burger since it has been getting rave reviews. 

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The meat, however, was cooked perfectly and the bearnaise sauce was gorgeous. The bun was freshly made and delicious as well. It’s a pretty decent sized burger. 

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To accompany it I tried the mac n’ cheese. It was so cheesy and creamy it was fantastic. I’ll definitely be getting this as a side again. 

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I also got beef dripping chips because well, I couldn’t not get them. Oink oink.

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And last but not least I got a hazelnut and fig cake with chantilly cream for my dessert. Not my favourite dessert I’ve had from Featherblade but it was nice.

Short and sweet post today!

Would I go back to Featherblade? Absolutely! But I’ll be skipping on the burger and going for the steak instead.

What did I not like?  The burger 🙂

 

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